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September Issue
 
RESTAURANT REVIEWS
   
 

Spanish Insight
 

Graham and Angies

Paseo Maritimo Bloque 80, Torrox Costa. Tel: 626 605 252

Established now for over 4 years in Torrox Costa, Graham and Angie’s Autumn Menu has many changes. Obviously the most popular Thai dishes such as Tom Yam Soup, Pad Thai, Green Chicken, Red Prawn and the famously popular and much requested Indonesian dish Rendang are still on the menu but there are several new exciting dishes such as Spicy Crab meat starter, Salmon fillet in light Thai sauce, Chicken and Broccoli Curry and Yellow Pork Curry plus a daily special.

For the non-spicy eating customers there are many choices such as Irish Sirloin steak in pepper sauce, a selection of chicken dishes including chicken nudini, fish, gammon and a daily fresh Pasta dish. As always we have a selection of vegetarian dishes as well as a daily special.

Customers are welcome to pop in during the day for coffee, tea, a jug of sangria or a beer and bacon sandwich or try a selection of tasty Thai tapas and sit overlooking the beach and the Mediterranean There is a welcoming and informal atmosphere enjoyed by not only residents but also regular visitors to the area.
Evenings are busy with clients eager to enjoy the many delights Graham and his assistants create. With only 12 tables available reservations are highly recommended as once you have booked your table it is yours for the evening. This is not fast food. Everything is made individually fresh for each client and therefore the pace is relaxed and unhurried. The restaurant is very clean, tidy, tastefully decorated with friendly, helpful attendants to assist you through the menu and with a good selection of music and the excellent food it is well worth a visit.
Parties, buffets, private dinners and outside catering are available and frequently requested so just phone Graham or Angie to arrange your party or reserve your table.

 

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